E-Books →Storey Basics Bill Collins Knife Skills An Illustrated Kitchen Guide To Using The Right Knife The...
Published by: Emperor2011 on 25-04-2022, 05:17 | 
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Ebooks to post | 4.87 MB
English | 113 Pages
Title: Knife Skills
Author: Bill Collins
Year: 2014
Description:
Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins teaches you how to wield cooking knives properly, so you can slice, peel, bone, and dice with ease. Illustrated step-by-step instructions show you how to cut and carve seafood, poultry, meats, and produce of all kinds. In addition to profiling the best uses for a variety of knife types, Collins includes tips for using other sharp kitchen tools like graters, vegetable peelers, and mandolins. Get ready to chop away!
DOWNLOAD:
https://uploadgig.com/file/download/88Af8bed1B83cDdc/Storey_Basics_Bill_Collins_Knife_Skills_An_Illustrated_Kitchen_Guide_To_Using_The_Right_Knife_The_Right_Way_Storey_Publishing_2014.rar
Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins teaches you how to wield cooking knives properly, so you can slice, peel, bone, and dice with ease. Illustrated step-by-step instructions show you how to cut and carve seafood, poultry, meats, and produce of all kinds. In addition to profiling the best uses for a variety of knife types, Collins includes tips for using other sharp kitchen tools like graters, vegetable peelers, and mandolins. Get ready to chop away!
DOWNLOAD:
https://uploadgig.com/file/download/88Af8bed1B83cDdc/Storey_Basics_Bill_Collins_Knife_Skills_An_Illustrated_Kitchen_Guide_To_Using_The_Right_Knife_The_Right_Way_Storey_Publishing_2014.rar
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