Explore the Asian origins and American innovations of your favorite dishes as you learn the fundamental cooking techniques from The Ultimate Asian Takeaway Cookbook. Check out these exotic flavors of Asian cooking, including Chinese, Japanese, and Thai dishes. This detailed Asian cookbook offers so many options that you won't need takeout tonight!
The Ultimate Asian Takeaway Cookbook features:An Introduction to Asian Food Ingredients and Recipes- If you're new to cooking but crave complex Asian food, this is the right place for you to learn about the best Asian recipes and budget-friendly ingredients.70+ Authentic Asian Classics- Prepare popular dishes from restaurants, such as the Japanese Gyoza, Cream Cheese & Crab Sushi Rolls, Shrimp Tempura, Okonomiyaki, Curry Udon, Tofu Pizza, Chicken Pot Stickers, Wonton Soup, Dim Sum, Pork Fried Rice, Sesame Chicken, General Tao Chicken, Spicy Beef Stir Fry, Beef With Broccoli, Thai Basil Chicken, Tom Yum Soup and so on. Dive into the book to explore more!A Variety of Dishes- For any occasion, choose from a variety of vegetables, meat, fish, seafood, rice, soup, noodles and even dessert dishes.A Perfect Choice- This cookbook's recipes are well organized by country of origin, dish category and helpful labels, such as calorie count, number of servings, preparation time, cooking time, specified notes, servings and refrigeration tips, make it easy to find your dietary requirements. A thin, compact and vibrant recipe book for both vegan and non-vegan.