From classic Giant Bourbon Biscuits inspired by Kensington Palace, to Little Scones with Raspberries and Clotted Cream for a Buckingham Palace–inspired garden party, to a White Chocolate and Mint Cake reminiscent of Highgrove House, each delicious recipe offers a taste of the history and tradition of royal British tea parties.
ROYAL INSIDER: Carolyn Robb served as a chef to the Royal Family for 11 years, creating everything from intimate family meals to sumptuous formal events.
50 RECIPES: Recreate a royal tea party with sweets, savories, drinks and more.
INSPIRING IMAGES: Filled with beautiful food photography and inspiration for setting a tea table fit for a Queen!
PALACE TOUR: Take a virtual visit to 12 of the most popular and luxurious Palaces the Royal Family has called home.
CLASSICS MADE MODERN: Recipes rely on seasonal ingredients and easy-to-follow instructions so that cooks of every skill level can make palace favorites at home.