Video Training → Crowdcast - Saison's Greatest Myth The Yeast! - Yvan De Baets
Published by: voska89 on 27-03-2023, 02:33 | 
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Free Download Crowdcast - Saison's Greatest Myth: The Yeast! - Yvan De Baets
Doug Piper | Duration: 2 h | Video: H264 640x360 | Audio: AAC 48 kHz 2ch | 779 MB | Language: English
Is it a Saison just because a commercial yeast company calls it Saison?
Join me as I continue our series on Saisons that we have had with Steven Pauwels, Gordon Schuck, Phil Markowski, Shawn Johnson, and Lionel Van der Haegen. This time I talk with Saison expert Yvan De Baets, coFounder and head brewer at Brasserie de la Senne in Brussels, Belgium. Yvan will share the results of over two decades of research into Saison's, flavor profiles, ingredients, and yeasts.
What You Will Learn about Saisons
Video Training → Crowdcast - Fermentis Lager Yeast Best Practices - Strains & Avoiding Off-Flavors
Published by: voska89 on 23-03-2023, 14:08 | 0
Free Download Crowdcast - Fermentis: Lager Yeast Best Practices - Strains & Avoiding Off-Flavors
Duration: 3:05 h | Video: H264 640x360 | Audio: AAC 48 kHz 2ch | 1,17 GB | Language: English
Join me as I discuss Lager Yeasts with Philippe Janssens, Technical Manager, Brewer at Fermentis! He has an amazing understanding of yeast and fermentation, I know it will be a great learning experience
What You'll Learn
• Best yeasts for neutral, floral, or fruity lagers (SafLager™ 34/70)
Video Training → Rustic Bread Baking With Yeast And Sourdough Austrian Style
Published by: voska89 on 18-07-2022, 07:58 | 0
Last updated 2/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.11 GB | Duration: 0h 52m
Bake two types of traditional breads: One with yeast, one with sourdough.
Video Training → Sweet Yeast Dough A Vegan Guide To Simple Pastries
Published by: voska89 on 15-07-2022, 13:59 | 0
Last updated 4/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.71 GB | Duration: 2h 28m
Great for all skill levels! The only course you need to learn how to make yeast raised, simple pastries without dairy!