Duration: 2h 43m | Video: .MP4, 1280x720, 30 fps | Audio: AAC, 48 kHz, 2ch | Size: 1.89 GB
Genre: eLearning | Language: English
Behind Every Delicious Sandwich Bread there is a Freshly Baked Homemade Bread. This Class aims to guide you through complete steps and techniques to make Artisan Sandwich Breads and Sandwiches at Home

Duration: 2h 9m | Video: .MP4, 1280x720, 30 fps | Audio: AAC, 48 kHz, 2ch | Size: 1.52 GB
Genre: eLearning | Language: English
Flour, Water, Salt and Yeast that is all you need to make magical breads at home. This class covers all the details and fundamentals required for you to master Artisan Breads .

MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.71 GB | Duration: 2h 52m
Making your own homemade yeast breads

MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English | Duration: 17 Lessons (3h 35m) | Size: 9.6 GB
As a third-generation baker and CEO of the renowned Parisian bakery Poilâne, Apollonia Poilâne keeps time-honored traditions alive with every loaf. Now she's sharing the joy of making bread from scratch with her recipes and hands-on demonstrations. Learn how to make your own starter and a variety of French breads, including rustic wheat, rye, and brioche. Taste, smell, and feel your way to fresh, warm bread at home.

MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 168 MB | Duration: 11m
Hello, welcome back to my Easy Vegan and Free From Baking Classes today we're going to be creating some super yummy Banana Bread.

MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 5.47 GB | Duration: 4h 46m
What you'll learn

Last Update: 1/2021
Duration: 45m | Video: .MP4, 1280x720 30 fps | Audio: AAC, 44.1 kHz, 2ch | Size: 994 MB
Genre: eLearning | Language: English