Free Download Guillermo Alvar Nuño, "Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context"
English | ISBN: 1032331194 | 2023 | 340 pages | PDF | 4 MB
This book offers a study of what and how people ate in the Iberian Peninsula between the twelfth and fifteenth centuries.

Free Download Food, Faith and Fun: A Faithgirlz! Cookbook by Various Authors
English | October 7, 2012 | ISBN: 0310723167 | 279 pages | MOBI | 40 Mb
Stir Up Some Food, Fun & Faith in the Kitchen

Free Download Clark L. Kidd, Kathryn H. Kidd, "Food Storage for the Clueless"
English | 2002 | ISBN: 157008680X | EPUB | pages: 462 | 1.2 mb
This fun and comprehensive book starts off at square one and takes the reader through every step of becoming a food storage expert. It also features recipes and plenty of do's and don'ts in creating a successful storage program.

Free Download Food Provisioning in Complex Societies: Zooarchaeological Perspectives
by Levent Atici and Benjamin S. Arbuckle
English | 2023 | ISBN: 1646420985 | 216 Pages | PDF | 2.77 MB

Free Download Food Engineering Principles and Practices: A One-Semester Course
English | 2024 | ISBN: 3031341228 | 552 Pages | PDF EPUB (True) | 70 MB
This textbook is designed for a one-semester course on Food Engineering, and it offers a concise, in-depth and integrated introduction to the fundamental engineering and physicochemical principles and practices of utility in food processing and manufacturing operations. The textbook includes topics mandated by the Institute of Food Technologists for accreditation of Food Science curricula and helps prepare the students better for taking advance courses related to unit operations in food manufacturing. It is also relevant for Food Process Engineering courses, containing materials that most instructors can cover in three semester hours of instruction. In the first three chapters, readers will find an overview of the basic knowledge of physics and chemistry and an introduction to the engineering language needed to eliminate confusion going forward. In the following chapters, the author covers the main concepts of food thermodynamics, heat transfer-radiation in foodmaterials, mass transfer and fluid dynamics in food, along with real-life examples and exercises to help students relate better to the topics. The author also gives a brief introduction to the main mathematical and analytical concepts required in food engineering.

Free Download Renee McGregor, "Fast Fuel: Food for Triathlon Success: Delicious Recipes and Nutrition Plans to Achieve Your Goals"
English | 2016 | pages: 224 | ISBN: 184899303X | EPUB | 1,2 mb
Swim, bike, run, and repeat. Simple, right? Wrong. What you eat while you train is just as important as how you're training. If you're going to perform at your best on race day, top sports nutritionist Renee McGregor has the dietary plans to hit your goals as a triathlete. What to eat, when and why are clearly explained in a way that is relatable to everyone and backed up by years of experience and expertise. Meal plans and the science are tailored to the multi-disciplinary training of a triathlete. How to fuel yourself for success by eating right before, during and after training is clearly laid out, along with how to shift your plan to match the intensity of your training days and the build up to race day. Importantly, this nutrition advice is designed for real people with real lives.

Free Download Cool Food: Erasing Your Carbon Footprint One Bite at a Time by Robert Downey Jr., Thomas Kostigen
English | January 23, 2024 | ISBN: 9798200962372, ASIN: B0CD2XWV63 | True EPUB | 320 pages | 39.1 MB
In Cool Food, celebrated actor and philanthropist Robert Downey Jr. and New York Times bestselling author Thomas Kostigen team up to discover how we can erase our carbon footprints-one bite at a time.

Free Download Budget Family Food: Delicious Money-Saving Meals for All the Family by Rebecca Wilson
English | March 26th, 2024 | ISBN: 0241624886 | 240 pages | True EPUB | 105.63 MB
Sunday Times bestselling author Rebecca Wilson shows you how to bring comfort to your table with 80 recipes for nourishing, low-cost meals perfect for all the family.

Free Download Boards and Bites: Food Styling and Homemade Recipes for Elegant Party Planning by Melissa Francis
English | December 6, 2022 | ISBN: 1684810639 | 200 pages | MOBI | 79 Mb
Food Styling Charcuterie Boards Just Became More Elegant!

Free Download Myriam M.-L. Grundy, "Bioaccessibility and Digestibility of Lipids from Food"
English | ISBN: 303056908X | 2021 | 239 pages | PDF | 6 MB
The structure of a food influences the way it is transformed during processing and digestion. This in turn has an impact on nutrient bioaccessibility (release) and digestibility, and subsequently on the physiological response and health of the individual who consumes that food.