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E-BooksHokkaido Dairy Farm Cosmopolitics of Otherness and Security on the Frontiers of Japan



Hokkaido Dairy Farm Cosmopolitics of Otherness and Security on the Frontiers of Japan
Free Download Paul Hansen, "Hokkaido Dairy Farm: Cosmopolitics of Otherness and Security on the Frontiers of Japan"
English | ISBN: 1438496478 | 2024 | 308 pages | EPUB, PDF | 4 MB + 6 MB
Argues that the dairy industry in Japan has always been entwined with notions of Otherness and security seeking, notably in terms of frontiers.



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Video TrainingAdvanced Dairy Farming & Goshala Management Training



Advanced Dairy Farming & Goshala Management Training
Free Download Advanced Dairy Farming & Goshala Management Training
Published 2/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.59 GB | Duration: 1h 7m
Master dairy farming art & science through best management expert techniques for higher income.



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E-BooksThe Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation



The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation
Free Download The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese by Federica Ronchetti , Laura Springer , Kai P. Purnhagen
English | PDF EPUB (True) | 2024 | 85 Pages | ISBN : 3031496914 | 3 MB
This book assesses the EU legal framework applicable to dairy products obtained through precision fermentation. It maps the authorisation and labelling requirements for these products to be placed on the EU market. It compares these provisions to those governing the food markets in the USA and Singapore, which are considered to be more innovation-friendly. At the time of writing, the precision-fermented dairy sector is still in the developmental phase, with only a few precision-fermented dairy alternatives available on the market, none of which are present in the EU. Regulatory uncertainty has been cited as significant obstacle for food business operators seeking to introduce alternative protein products in the EU. The book confirms these reports, as the current EU regulatory framework presents several legal uncertainties that are challenging for food business operators to overcome. Broadly speaking, there are two authorisation frameworks applicable to dairy products obtained through precision fermentation in the EU. The choice between these frameworks depends on the presence of genetically modified organisms (GMOs) or residues thereof in the final product. If such GMOs or residues are present, the pre-market authorisation procedure is governed by the Genetically Modified Food and Feed Regulation (GMFR). If the final product does not contain any GMOs or residues, it falls under the scope of the Novel Food Regulation (NFR), and the pre-market authorisation procedure is governed accordingly. Both of these authorisation pathways entail high regulatory requirements, which can pose challenges for the development of the precision fermentation sector. Despite the difficulty in accurately classifying products, it is crucial for food business operators to comprehend the applicable legal framework early in the product development process, given that the authorisation paths differ in their standards. In addition to pre-market authorisation requirements, companies must address labelling issues. Food labelling shall provide a basis for consumers to make informed choices in relation to the foods they consume. The primary objective of EU food labelling law is to prevent consumer deception , making it crucial for dairy products and their animal-free alternatives, to adhere to a stringent naming law as stipulated in the Common Market Organisation and specific accompanying legislation. Moreover, it is imperative to consider regulations regarding the use of health and nutrition claims, as well as labels such as "vegan" or "organic", etc. Furthermore, the labelling of novel foods and genetically modified foods may necessitate mandatory information specified in the authorisation process. The book serves as a comprehensive guideline for food business operators involved in the production of precision-fermented dairy alternatives, aiding them in navigating the intricate European regulatory landscape.



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E-BooksFundamentals of Dairy Chemistry



Fundamentals of Dairy Chemistry
Free Download Fundamentals of Dairy Chemistry by Noble P. Wong, Robert Jenness, Mark Keeney, Elmer H. Marth
English | PDF | 1988 | 784 Pages | ISBN : 0442204892 | 85 MB
Fundamentals of Dairy Chemistry has always been a reference text which has attempted to provide a complete treatise on the chemistry of milk and the relevant research. The third edition carries on in that format which has proved successful over four previous editions (Fun damentals of Dairy Science 1928, 1935 and Fundamentals of Dairy Chemistry 1965, 1974). Not only is the material brought up-to-date, indeed several chapters have been completely re-written, but attempts have been made to streamline this edition. In view of the plethora of research related to dairy chemistry, authors were asked to reduce the number of references by eliminating the early, less significant ones. In addition, two chapters have been replaced with subjects which we felt deserved attention: "Nutritive Value of Dairy Foods" and "Chemistry of Processing. " Since our society is now more attuned to the quality of the food it consumes and the processes necessary to preserve that quality, the addition of these topics seemed justified. This does not minimize the importance of the information in the deleted chapters, "Vitamins of Milk" and "Frozen Dairy Products. " Some of the mate rial in these previous chapters has been incorporated into the new chapters; furthermore, the information in these chapters is available in the second edition, as a reprint from ADSA (Vitamins in Milk and Milk Products, November 1965) or in the many texts on ice cream manufac ture.



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E-BooksCattle Welfare in Dairy and Beef Systems A New Approach to Global Issues



Cattle Welfare in Dairy and Beef Systems A New Approach to Global Issues
Free Download Cattle Welfare in Dairy and Beef Systems: A New Approach to Global Issues by Marie Haskell
English | PDF (True) | 2023 | 466 Pages | ISBN : 3031210190 | 21.8 MB
This book provides a comprehensive coverage of all aspects of the welfare of cattle. It starts with a consideration of animal welfare science and its application to the management of cattle and moves through to discussions of the challenges and opportunities for providing good welfare for cattle in farming and husbandry systems across the globe. The first section comprises three chapters that discuss the social, behavioural and physiological methods that can be used to assess welfare in cattle. The second section considers the welfare challenges of beef and dairy cattle in extensive and intensive systems. The third section details welfare challenges such as at slaughter, during handling and in the growing period and details solutions such as the use of sensors and application of animal breeding techniques. The final section addresses welfare challenges and solutions in achieving sustainability, in smallholder farms in Africa and new entrant dairying in Asia and cow shelters in India.



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E-BooksIbrahim S Dairy Industry Current Issues and Advances 2023




Ibrahim S  Dairy Industry  Current Issues and Advances 2023

Ibrahim S Dairy Industry Current Issues and Advances 2023 | 8.09 MB
N/A | 166 Pages

Title: N/A
Author: ITexLi - Спизжено у exLib :
Year: N/A




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Video TrainingBeginner's Guide to Dairy Farming – Tips and Strategies



Beginner's Guide to Dairy Farming – Tips and Strategies
Free Download Beginner's Guide to Dairy Farming – Tips and Strategies
Last updated 3/2022
Created by eLengo Farming Courses
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English + srt | Duration: 25 Lectures ( 4h 41m ) | Size: 5.55 GB



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E-BooksDairy Farm MILF Harem Adventure



Dairy Farm MILF Harem Adventure
Free Download Dairy Farm MILF: Harem Adventure by Kohen King
English | 2022 | ISBN: N/A | ASIN: B0BNDHPKGL | 70 pages | EPUB | 0.16 Mb
Dan's road trip adventure heads in a new direction when he meets Claire's sister Lizzie.



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E-BooksThe Grain-Free, Sugar-Free, Dairy-Free Family Cookbook



The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook
Leah Webb, "The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook: Simple and Delicious Recipes for Cooking with Whole Foods on a Restrictive Diet"
English | 2019 | ISBN: 1603587594 | EPUB | pages: 320 | 213.9 mb
Includes one month of deeply nutritious, kid-friendly, whole foods recipes, meal plans, and detailed shopping lists to make life easier!



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E-BooksCurvy Girls Do It On Dairy Farm Short Erotic Romance by Ulriche Kacey Padraige



Curvy Girls Do It On Dairy Farm Short Erotic Romance by Ulriche Kacey Padraige
Curvy Girls Do It On Dairy Farm: Short Erotic Romance by Ulriche Kacey Padraige
English | MP3@192 kbps | 35 min | 48.1 MB
Warning: This short erotic romance book contains very strong language and steamy adult entertainment - Strictly for Adults.18+



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