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E-BooksMetabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus




Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus
Metabolic Response of Slowly Absorbed Carbohydrates in Type 2 Diabetes Mellitus (Briefs in Systems Biology) by Meidjie Ang
English | March 2, 2016 | ISBN: 3319278975 | 152 pages | PDF | 3.86 Mb


This SpringerBrief focuses on clinical nutrition research, particularly on the effects of slowly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes. Slowlyabsorbed carbohydrates will cause gradual increases in blood glucose and insulin levels, and may therefore be effective as part of a treatment strategy for glycemic control and reduction of cardiovascular complications in type 2 diabetes.
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